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Turn to the magazine that knows the Australian foodservice industry inside out. FoodService Magazine is the premier monthly business title for the dynamic and highly competitive foodservice industry in Australia. FoodService delivers the news and the trends that shape the Australian foodservice industry, while offering inspiration to anyone with a stake in foodservice. |
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Circulation 12,871 (Mar 2010 CAB) |
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Editor Anthony Huckstep
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© Yaffa Publishing Group |